Corn columns with stigmas 40gr

Corn columns with stigmas instruction for use

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Characteristic

Corn stigmas contain fatty and essential oils, saponins, flavonoids, vitamin K, ascorbic acid, bitter glycosides and other biologically active substances.

Description

Threaded pieces of columns and stigmas. Color is brown, brown-red, light yellow. The smell is weak, peculiar. The taste of water extract with a feeling of mucous.

Pharmacotherapeutic group

Cholagogue means of plant origin.

pharmachologic effect

A decoction of columns with stigmas of corn has a choleretic effect, has diuretic properties.

Indications for use

Chronic hepatitis, non-calculous cholecystitis, biliary dyskinesia, edema syndrome associated with impaired renal function.

Contraindications

Hypersensitivity to Corn columns with stigmas, gallstone disease, pregnancy, lactation, children's age up to 12 years.

Dosage and administration

About 10 g (3 tablespoons) of Corn columns with stigmas are placed in an enamel bowl, 200 ml (1 cup) of hot boiled water are poured, covered with a lid and heated in a boiling water bath for 30 minutes, cooled at room temperature for 10 minutes, filtered , the remaining raw materials are squeezed. The volume of the resulting broth is adjusted with boiled water to 200 ml.
Take orally 1-3 tablespoons every 3-4 hours.
Before use, it is recommended to shake the broth.

Side effect

Allergic reactions are possible.

Release form

40 g of crushed columns with stigmas in packs of cardboard with an inner bag.
The full text of the instructions is applied to the pack.

Storage conditions

In a dry, dark place; cooked broth - in a cool place no more than 2 days.
Keep out of the reach of children!
Shelf life is 3 years.
Do not use after the expiration date indicated on the package.

Terms of sell

You don't need a prescription from a doctor to buy Corn columns with stigmas.